At Annata, our focus is on flavor and experience. Like great wine, Annata knows that time, temperature, and light in the hands of an expert makes the difference. Our cannabis is perfect alone or paired with food and drink.
Damian Magista is an entrepreneur, cannabis advocate, and deeply embedded into the Pacific Northwest culinary scene. His previous company, Bee Local, was wildly successful, changed the face of honey production, and has been featured on shows such as Bizarre Foods America, Tastemade’s Local Flight, Original Fare, and profiled in a variety of national magazines.
After leaving Bee Local, Magista was asked to help develop the branding and oversee the marketing for Annata. Recognizing the potential of the cannabis industry Magista joined the team.